Koopmans Cornstarch
For making sauce, soup or gravy
Koopmans Maizena
#94898
Preparation Time:
Cooking Time:
Approx. 0 minutes
Approx. 5 minutes
Ingredients:
For sauces use about 15g (½ oz.) of the Koopmans cornstarch for 0.5 Liter (2 1/8 cups) of liquid. (water, milk, stock)
For soups or gravy use about 15g (½ oz.) of cornstarch with 1 Liter (4 ¼ cups) of liquid (water, stock)Directions:
- Mix the Koopmans cornstarch with a small portion of cold water or other liquid. Stir till smooth.
- Heat up the rest of the liquid and gradually add the cornstarch mix to the hot liquid, while stirring.
- Bring the mixture to a boil.
- Cook on low for about 1 minute.
Tips & Variations:
Cheese sauce.
Ingredients:
15g (½ oz.) Koopmans Cornstarch
0.5L (2 1/8 cups) milk
75g (½ oz.) grated Medium Gouda cheese or other preferred cheese variety.
pepper and nutmeg
Directions:
- Mix the cornstarch with some of the milk.
- Heat up the rest of the milk.
- Over low heat add the cornstarch mix to the hot milk gradually, while stirring constantly.
- Add the grated cheese and heat till cheese is melted and well blended.
- Add pepper and nutmeg to taste.