Fragrant Rice with Crispy Chicken
Made with Knorr Nasi Mix, Oriental Vegetables and Spices
Geurige rijst met Knapperige Kip van Knorr Nasi Mix met Oosterse Groenten en Kruiden,
95017
Preparation Time:
Cooking Time:
Approx. 15 minutes
Approx. 30 minutes
Ingredients:
300gr (10 5/8 oz) Rice
3 Shallot Onions
2 Whole Cloves of Garlic
6 Chicken Drumsticks
2 tbsp (30mL) Vegetable Oil
2 tsp (10mL) Ground Coriander
1 tsp (5mL) Cumin
˝ tsp (2 ˝mL) Cinnamon
˝ tsp (2 ˝mL) Nutmeg
˝ tsp (2 ˝mL) Cloves
1 Package Knorr Mix for Nasi
Oil to cook with
2 tbsp (30mL) Fried Onions for Garnish
˝ Cucumber in Slices for Garnish
150mL (5/8 cup) Water
Directions:
Cook the rice according to the instructions on the package.
Cut the shallot onions and garlic finely.
Cook the drumsticks in oil until they are crispy and well done.
Heat the oil and cook the shallot onions, garlic, and the spices.
Mix the package with the water.
Bring the sauce to a boil, stirring constantly.
Turn down to a low temperature and let the sauce cook for 2-3 minutes.
Put the rice onto a plate, top with the chicken and sauce. Garnish with the fried onions and cucumber.
Serves 4 people.