Noodles with Mango
Made with Knorr Mix for Bami with Oriental Vegetables and Spices
Bami met Mango, bereid met Knorr Mix Voor Bami Met Oosterse Groenten en Kruiden
#95018
Preparation Time:
Cooking Time:
Approx. 20 minutes
Approx. 20 minutes
Ingredients:
300g (10½ oz.) Mie noodles
300g (10½ oz.) ham steak
1 red paprika
2 green onions
1 ripe mango
25g (7/8 oz.) margarine
1 package Knorr Mix for Bami
2 tbsp (30mL) ground coconut
3 tbsp (45mL) sweet chili sauce
2 tbsp (30mL) chopped celery
150mL (½ cup) water
Directions:
- Cook the Mie noodles according to the package. Set aside.
- Cut the ham into pieces. Remove the seeds from the paprika and cut into pieces.
- Cut the green onions into rings. Peel the mango and cut into pieces.
- Heat the margarine and ham and cook until brown. Add the paprika and green onion.
- Add the water, package contents and coconut. Bring to a boil while stirring, turn the stove to low and let the sauce simmer for 2-3 minutes.
- Add the noodles, mix in the mango and sweet chili sauce. Sprinkle the celery over it.
Tips & Variations:
See 'Knorr Recipes' for many other varieties of Bami, using the same product: "Knorr Mix Voor Bami met Oosterse groenten en kruiden"